Tuesday, February 7, 2012

Easy Yummy Fruit Cheesecake

Ingredients:
1 cup chocolate cookie crumbs
1/4 cup margarine, melted
1 240ml pack sour cream
125 gm light cream cheese, softened
2 tbsp sugar
1/4 c orange marmalade
1 439gm can fruit cocktail (reserve syrup) or fresh fruits
1 pack unflavored gelatine

Procedures:
1. Mix margarine and bread crumbs. Press into a 8" square pan. Freeze for 10 minutes.
2. Beat sour cream, cream cheese, sugar and marmalade until smooth. Set aside.
3. Sprinkle gelatine over fruit cocktail syrup. Cook over low heat in a saucepan until gelatine is dissolved. Beat into the sour cream mixture. Mix with fruit cocktail. Spoon evenly on crust. Chill until formed.