Glazed Sweet Potatoes

1 3oz package orange flavored gelatin
1/4 tsp ground cinnamon or nutmeg
2 tbsp butter
1 18-0z can sweet potatoes, drained

In skillet, mix gelatin, spice, 1/3 cup water, and dash salt. Add butter. Bring to boiling, stirring constantly. Add potatoes. Cook covered till potatoes are glazed, about 15 minutes. Serves 4

Fettuccini Carbonara

1/2 lb bacon
1/4 cup whipping cream
4 beaten eggs
1 lb fettuccine, cooked
1/4 c butter, melted
1 c grated parmesan cheese
1/4 c snipped parsley

1. Heat oven-proof serving dish in 250 degrees oven.
2. In skillet, cook bacon till crisp.. Drain; crumble.
3. Heat cream till just warm. remove from heat. Beat in eggs.
4. Toss pasts with butter. Pour egg mixture atop. Toss till well-coated.
5. Add bacon, cheese, parsley. Toss to mix.
6. Sprinkle with pepper. Serves 6.